Slow Cooker Venison Chili

Slow Cooker Venison Chili

Do you hunt for food? Want an awesome recipe to make with your catch? Try this slow cooker venison chili recipe. Your mouth will water while it is cooking, guaranteed!

Where the Venison came from

My husband’s step-dad caught the deer and had it processed before it made its way into this amazing dish. I will cook and eat fresh meat any day of the year before I buy it from a store, especially with all of the changes concerning where our meat is actually coming from.

Want to join me on our journey to find a place where we can settle down and begin growing and hunting for our own food? This will be a learning process for me for sure. I will share what we do, and any tips and tricks I learn along the way with all of you 🙂

Tell me what you think of this recipe here.

Slow Cooker Venison Chili
Slow Cooker Venison Chili
Print Recipe
Servings Prep Time
8-10 Servings 20 Minutes
Cook Time Passive Time
5-6 Hours 5-6 Hours
Servings Prep Time
8-10 Servings 20 Minutes
Cook Time Passive Time
5-6 Hours 5-6 Hours
Slow Cooker Venison Chili
Slow Cooker Venison Chili
Print Recipe
Servings Prep Time
8-10 Servings 20 Minutes
Cook Time Passive Time
5-6 Hours 5-6 Hours
Servings Prep Time
8-10 Servings 20 Minutes
Cook Time Passive Time
5-6 Hours 5-6 Hours
Ingredients
Servings: Servings
Instructions
  1. Cook venison, sausage, onion, and garlic until no longer pink.
  2. Add remaining ingredients to slow cooker (except the cheese). Add meat mixture to slow cooker once done.
  3. Cook on high for 5-6 hours.
  4. Garnish with cheese, if desired, and serve with dinner rolls.
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